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COVID Readiness for Servers and Waitstaff

Learn the post-COVID-19 essentials needed to demonstrate your commitment to putting your staff and guest's well-being first in this comprehensive course for servers and waitstaff. Students will discover how to prevent the spread of COVID and obtain key industry cleaning and disinfecting requirements.

covid-readiness-for-servers-and-waitstaff
$595.00 (USD)

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University of Illinois at Springfield

One University Plaza
Springfield, IL 62703 US
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